Triumph Boadicea the Victorious 2015
17
Less helpful Review
Jacky
Well, I suppose I will take pity once again and tell the community how this exclusive sapphire from the house of BtV smells; very few of you will ever have the pleasure of experiencing it.
I’m sorry for you; but it is also, of course, an inner triumph for me. ;)
Before I type out the fragrance pyramid, from which I can discern everything, I want to emphasize that other people, you know, normal people like you and you, probably wouldn’t manage it, which is why I’m explaining it to you. But let’s start from the beginning:
Triumph is a vetiver. But not the kind of vetiver you might be thinking of, because you only know those mediocre vetiver fragrances, which is a shame, but you can’t help that.
This vetiver takes a curve into the herbal-spicy-vanilla territory beforehand, without being too floral-woody-thymey. So basically a fougère gourmand with very subtle chypre capers. (Not much whip, I’m not into that either)
Boadi is always and everywhere a total work of art.
This one in particular, and you don’t know it, and you will never (really) get to know it.
General annoyance, for example, at its complexity, doesn’t count, because it’s just too subjective.
*I dedicate this comment to my friend Jacky, who is secretly reading here, and who made me a particularly big surprise joy today, with something just as wonderful as perfume. *Kisses*
I’m sorry for you; but it is also, of course, an inner triumph for me. ;)
Before I type out the fragrance pyramid, from which I can discern everything, I want to emphasize that other people, you know, normal people like you and you, probably wouldn’t manage it, which is why I’m explaining it to you. But let’s start from the beginning:
Triumph is a vetiver. But not the kind of vetiver you might be thinking of, because you only know those mediocre vetiver fragrances, which is a shame, but you can’t help that.
This vetiver takes a curve into the herbal-spicy-vanilla territory beforehand, without being too floral-woody-thymey. So basically a fougère gourmand with very subtle chypre capers. (Not much whip, I’m not into that either)
Boadi is always and everywhere a total work of art.
This one in particular, and you don’t know it, and you will never (really) get to know it.
General annoyance, for example, at its complexity, doesn’t count, because it’s just too subjective.
*I dedicate this comment to my friend Jacky, who is secretly reading here, and who made me a particularly big surprise joy today, with something just as wonderful as perfume. *Kisses*
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2 Comments
3rdear 7 years ago
This comment could really use a bit of noble vagueness, don't you think?
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Stanze 7 years ago
Even though I didn't click on "less helpful," this is less helpful. But you wrote beautifully, just like an insider.
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