Safran Nobile Technique Indiscrète
7
10
Top note: Like opening a bottle of bitter almond baking flavor. Drydown: Spicy-sweet(-smoky?), you can sense vanilla, benzoin, and patchouli.
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10 Comments
Danny264 9 months ago
sounds okay...
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Irini 10 months ago
Pretty enticing and gourmand 😉
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Ponticus 11 months ago
Just the name saffron puts me off!
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MiniGBIC 10 months ago
:) But it doesn't smell like saffron to me :)
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Flakon11e 11 months ago
Hmm, it doesn't sound very noble.
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MiniGBIC 10 months ago
It's actually quite okay :)
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Theris 11 months ago
Well then, off to baking class we go ;-)
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MiniGBIC 10 months ago
The top note really smells like that :)
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ElAttarine 11 months ago
Definitely nice, but do I want to smell like that?
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MiniGBIC 11 months ago
1
Oh, I liked the drydown (but it was a bit too much patchouli for me).
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