This wonderful fragrance sitting in the bottle, waiting for starting the onrush to your nose, emits aromas of the chinese five spices.
I got an amusing fragrance experience while the curry of the outset turned into a woody stage. Later on my nose translated the cavalcade as caraway, when you bite it: spicy, pungent on the best way, cold as mint, rather an aroma of secret edges of your kitchen than a real perfume. The end is softer, but it is masculine all along, and never inclines to be sweet.
It changed enough to make me believe, there is really a fragrance-pyramid, we do not get all notes bulk.
