Dunard Avant-Garden Lab 2012
4
3
Barely sweet, creamy-pasty white flower; unfortunately, it quickly turns sour and mothball-like on me.
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3 Comments
Seta 3 years ago
Too bad! The brand still sounds interesting...
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Goldie 3 years ago
1
Yes, especially since I'm always on the lookout for unsweet white florals.
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Salered 4 years ago
What a rarity!
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