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Cardamom Heaven
Imagine sitting in an Arabic tea or coffee house, being served coffee, cardamom tea, and sweet dates, while incense gently burns in the background.
The richness of the dates greets you first, laced with a hint of saffron’s spice, but it’s the glorious cardamom note that truly makes my mouth water. Oh, so delicious. It lingers like a dream, leaving the softest, most enchanting wafts in the air. As it dries down, I pick up an incense-like vibe, probably from the dry woods, beautifully balanced by creamy vanilla, and to my nose, still that irresistible cardamom
The richness of the dates greets you first, laced with a hint of saffron’s spice, but it’s the glorious cardamom note that truly makes my mouth water. Oh, so delicious. It lingers like a dream, leaving the softest, most enchanting wafts in the air. As it dries down, I pick up an incense-like vibe, probably from the dry woods, beautifully balanced by creamy vanilla, and to my nose, still that irresistible cardamom