It’s like a changing image of caramel chocolate and Kinder chocolate (Ferrero). Sometimes I smell one, then the other, sometimes both at the same time.
If I spray too much, it strongly leans towards Lattafa's Eclaire, which I personally find too heavy and too caramel-like.
Amber, tonka bean, and vanilla give a little Christmas flair.
It predominantly smells edible, but occasionally sways towards the scent of a candle (chocolate-milk-caramel).
Interestingly, there is hardly any difference with this fragrance on the skin vs. in the air.
