It suggests a wonderful herbal-bitter roasted coffee aroma, slightly charred.
A distinct rum note comes through,
accompanied closely by balsamic labdanum and benzoin.
Sweet myrrh is ever-present, along with the dark, damp, earthy oud.
I really like it, and a big thank you to NuiWhakakore for letting me test the Myrrhder :D
A distinct rum note comes through,
accompanied closely by balsamic labdanum and benzoin.
Sweet myrrh is ever-present, along with the dark, damp, earthy oud.
I really like it, and a big thank you to NuiWhakakore for letting me test the Myrrhder :D