Musc de Siam Honoré Payan

At first I thought it seemed that it should have cardamom in its composition, I perceived the aroma of Indian cakes made with cardamom and decanted butter. After some hours it evolved into a cough syrup scent, red fruits a little sour and a little sweet. For me it is excessively red fruits, but who ever likes this type of aromas will surely enjoy it. interesting.