Unterholz

There are people who prefer savory food (in Switzerland, we simply call it "salty"), and their counterpart is formed by the sweet tooth individuals who dive into every dessert buffet with their elbows out, as if there were no tomorrow....

Assuming a nonsensical shift in reality or whatever, it would lead to the absurd situation where the what-if devil knocked on my door and presented me with the choice of either surrendering my soul to him or keeping it and selecting...