Aoud Café Mancera 2013

As a passionate coffee connoisseur, who is very much involved in the matter and knows the scent of fresh Arabica beans every morning, this scent is unfortunately no revelation.
As the title suggests, the bottle does not contain a black café, but a very sweet and gourmand mixture that all fans of "Double Chocolate Chip Caramel/Turmeric/Pumpkin/Chai Latte" with fat-reduced soy milk at Starbucks could well enjoy. Far away from all irony, the fragrance, which comes across as a flowery-sweet composition slightly underlaid with oud, does not meet my personal taste. There is a coffee-like note throughout, but it is too sweet. After the top note fades away, more spicy tones come to the fore.
Since I would never drink my coffee with coffee, I am probably particularly irritated by the turgid sweetness, which rather nails the smell to the months October-March. In this period I tested it a few times and now it has to go ...
Durability and sillage for an oud fragrance not too bulky. A good 6h I have swaths of it in my nose. I can imagine the scent more on a lady than on a man
All in all, simply not my cup of tea, but a beautiful autumn/winter scent, which I could definitely like in a woman