Augusto
18.01.2024 - 06:10 PM
17
Top Review
Translated Show original Show translation
8
Pricing
8
Bottle
7
Sillage
8
Longevity
9
Scent

Camphor tea in apricot

Somewhere between statement and review, my nose short-circuits the brain receptors here with the sensation: my eyes roll with surprise and satisfaction, my nose wants more. Because this camphor-like apricot osmanthus opening beats everything similar for me by far. The apricot pushes itself a little more to the fore, then becomes almost spicy, but always so delicate, so distinctive ... and then it comes back again, this fresh camphor tea wood blend in apricot. With a little more emphasis. So in apricot, the color, and that is not linear, but rather an endless loop. Endlessly beautiful. Thank you Monsieur C.
17 Comments