Wrath

Distinct creamy tang of blue cheese on the come-up, dissolves into aquatic florals (the blue cheese sticks around for quite a while—I like)

A match juuuuust about to be struck in order to light an 100-year-old vanilla candle. Perfect.

Nearly fishy in the way I love. Can't stop humming Harry Nilsson songs as I wear it.

Desiccated stems in the shallows. A bit pissy at first, pleasantly toasty once dried down.

Smells exactly like how my favorite mead, The Dagger by Honey's meadery, tastes. Metallic, sour, burning fir (good).