Kaleidoscent

A powdery gourmand. It has a lot of acidic fruits in it and it kind of disappointed me, because I was expecting to find the same DNA as the original, but as it happens with a lot of flakers, it did not happen. They do share the same lasting yet not overpowering...

I tried this and a few others, amongst which there was Casamorati Italica: in the opening they're very similar and they in fact share some notes. I can definitely smell the almond and some milky notes. Though, if Italica turns very...