08/10/2014

MasterLi
376 Reviews

MasterLi
3
An "aquatic", but not as we know it...
It would not be fair to call Epice Marine an "aquatic" fragrance, since the word "aquatic" has usually meant calone, melon/watermelon notes mixed with a little salt and a hint of musk. This is not what is on offer here.
This fragrance was a collaboration between Jean-Claude Ellena, the perfumer, and chef Olivier Roellinger. Ellena has made a fragrance inspired by two things... a love of spices, and the coast of Brittany. He uses cumin, cardamom and cinnamon, along with whiskey and other notes, to evoke the smell of a rocky shore, complete with salt air and a hint of that seaweed aroma on the Atlantic coast.
That said, here's what I get out of it. As soon as I sprayed this, I knew it was a gourmand for me. I don't mean gourmand as in chocolate or caramel etc. This reminded me of food, specifically, the spices used to put on fish dressings and salads. I cook fish, and I use fresh lime, dry cumin, garlic and a hint of pimento to spice up the fish. As soon as I sprayed this that is what I got. An incredibly fresh lemon drizzled over fresh fish with spices. It's incredibly evocative and refreshing.
The cumin note here is not a 'sweaty' one as people would expect, here Ellena has used toasted cumin in the top and mid, which gives it a kind of sesame-like flavour. It's fresh, spicy and nutty all at the same time! I really like this one, but as with all the Hermessence line, the top note fades quickly and you have to keep reapplying. Still a good one though. Recommended try.
This fragrance was a collaboration between Jean-Claude Ellena, the perfumer, and chef Olivier Roellinger. Ellena has made a fragrance inspired by two things... a love of spices, and the coast of Brittany. He uses cumin, cardamom and cinnamon, along with whiskey and other notes, to evoke the smell of a rocky shore, complete with salt air and a hint of that seaweed aroma on the Atlantic coast.
That said, here's what I get out of it. As soon as I sprayed this, I knew it was a gourmand for me. I don't mean gourmand as in chocolate or caramel etc. This reminded me of food, specifically, the spices used to put on fish dressings and salads. I cook fish, and I use fresh lime, dry cumin, garlic and a hint of pimento to spice up the fish. As soon as I sprayed this that is what I got. An incredibly fresh lemon drizzled over fresh fish with spices. It's incredibly evocative and refreshing.
The cumin note here is not a 'sweaty' one as people would expect, here Ellena has used toasted cumin in the top and mid, which gives it a kind of sesame-like flavour. It's fresh, spicy and nutty all at the same time! I really like this one, but as with all the Hermessence line, the top note fades quickly and you have to keep reapplying. Still a good one though. Recommended try.

Cardamom
Cumin
Marine notes
Pepper








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