
Omnipotato
546 Reviews

Omnipotato
1
Sweet and thick concoction of blackcurrant, sugared rum, and resins
Unfortunately I think Immortal Lust is a case of overconfidence and overexcitement by this young indie perfumer. From the couple of fragrances I had sampled from Aromas de Salazar before getting this current discovery set, and also reading his opinions online (which he is not shy at sharing), I had gotten the impression that he is an "everything and the kitchen sink" kind of perfumer, who throws lots of complex accords, and lots of expensive naturals, into a fragrance. Sometimes, like in A Rose by Many Names, this works out and creates a nice, albeit a little bumpy and rough journey. But in Immortal Lust, the bumpiness and roughness is increased.
For a fragrance that is supposed to be built around immortelle, I get a dizzying array of notes that I don't think very well complement the soft, herbaceous, slightly curry-like scent of that flower. The assault begins with heavy mouthwateringly sweet blackcurrant and pear. The soft florals of the heart of this fragrance are flanked from the other side of the pyramid by a syrupy sugared rum mixed with the heavy ambery tones of myrrh, patchouli, and vanilla. I've used heavy twice in two sentences but that's what it feels like, just weighted down by thick resins and syrups.
Definitely not my cup of tea, but still unique and complex, so I have to give some credit for that.
For a fragrance that is supposed to be built around immortelle, I get a dizzying array of notes that I don't think very well complement the soft, herbaceous, slightly curry-like scent of that flower. The assault begins with heavy mouthwateringly sweet blackcurrant and pear. The soft florals of the heart of this fragrance are flanked from the other side of the pyramid by a syrupy sugared rum mixed with the heavy ambery tones of myrrh, patchouli, and vanilla. I've used heavy twice in two sentences but that's what it feels like, just weighted down by thick resins and syrups.
Definitely not my cup of tea, but still unique and complex, so I have to give some credit for that.



Pear
Lime
Tangerine
Black pepper
Blackcurrant absolute
Ginger
Cardamom CO2
Immortelle absolute
Jasmine sambac absolute
Myrrh
Sugar
Tonka bean absolute
White musk
Clove
Patchouli
Rum
Vanilla
Amber
Birch
Ebony
Indian oud CO2



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