Top Notes 
Persian saffron
Heart Notes 
Rosa centifolia absolute
Base Notes 
Cade juniper wood06/10/2025
ClaireV
969 Reviews
ClaireV
2
I smell saffron, I smell attar
Saffron Hamra, composed by Cécile Zarokian, is the most traditionally ‘attar’-like of this collection, due to its clever use of a spice – saffron – that, as part of the age-old triumvirate of rose-sandalwood-saffron, will not fail to evoke a Pavlovian response. I smell saffron, I smell attar. Even if you think you don’t know attars, you have certainly smelled some variation of that rosy-saffron attar scent in your local Asian supermarket, round the back where the incense sticks and chunks of bakhoor and gaudy perfume oils are stocked.
On its own, saffron is piercingly medicinal, like gauze bandages soaked in iodine or the rawest piece of cowhide you ever saw, a quality that aligns the material surprisingly enough with natural oud oil. Indeed, on the lower end of the scale, you will find that all the big attar or mukhallat houses – Arabian Oud, Abdul Samad Al Qurashi, and so on – pad out their ‘oudy’ compositions with saffron in order to create that subliminal link in our smelling receptors to natural oud, even when none is present (the same may be said for cypriol, which is smokier and far less medicinal than saffron).
In Saffron Hamra, Zarokian allows the medicinal properties of saffron to play out in full, but wraps a soft, sweet rose around it to cushion us from its sharper edges. The result is a sort of vanilla custard tinged with iodine and dirty bandages. I assure you that this is delicious and unsettling in equal measure, which is what makes it such a successful and balanced accord. Imagine Safran Troublant by Olivia Giacobetti for L’Artisan Parfumeur but removed from the utter comfort of the Parisian salon to the harsh planes and arid environment of the Rub’ Al Khali desert in Saudi Arabia.
At this stage, Saffron Hamra strikes me as being authentically attar-like, and even worthy of being included in the original Amouage attar line-up. (It reminds me somewhat of a smoother Al Siraj by Arabian Oud, one of my favorite saffron-forward mukhallats). However, it is worth noting that the far drydown of Saffron Hamra introduces an unpleasantly metallic note that gives me a headache. Cade oil, listed in the notes, might be responsible for this element, as it is a dirty green, smoky material that can be quite pungent. To my nose, though, it reads like a trace of some woody aromachemical. A disappointing end to a perfume that started out smelling absolutely wondrous, therefore, although it also reminds me that sometimes, just sometimes, the normally thoughtful Zarokian can go ham on the woody aromachemicals (Sheiduna for Puredistance being an example).
On its own, saffron is piercingly medicinal, like gauze bandages soaked in iodine or the rawest piece of cowhide you ever saw, a quality that aligns the material surprisingly enough with natural oud oil. Indeed, on the lower end of the scale, you will find that all the big attar or mukhallat houses – Arabian Oud, Abdul Samad Al Qurashi, and so on – pad out their ‘oudy’ compositions with saffron in order to create that subliminal link in our smelling receptors to natural oud, even when none is present (the same may be said for cypriol, which is smokier and far less medicinal than saffron).
In Saffron Hamra, Zarokian allows the medicinal properties of saffron to play out in full, but wraps a soft, sweet rose around it to cushion us from its sharper edges. The result is a sort of vanilla custard tinged with iodine and dirty bandages. I assure you that this is delicious and unsettling in equal measure, which is what makes it such a successful and balanced accord. Imagine Safran Troublant by Olivia Giacobetti for L’Artisan Parfumeur but removed from the utter comfort of the Parisian salon to the harsh planes and arid environment of the Rub’ Al Khali desert in Saudi Arabia.
At this stage, Saffron Hamra strikes me as being authentically attar-like, and even worthy of being included in the original Amouage attar line-up. (It reminds me somewhat of a smoother Al Siraj by Arabian Oud, one of my favorite saffron-forward mukhallats). However, it is worth noting that the far drydown of Saffron Hamra introduces an unpleasantly metallic note that gives me a headache. Cade oil, listed in the notes, might be responsible for this element, as it is a dirty green, smoky material that can be quite pungent. To my nose, though, it reads like a trace of some woody aromachemical. A disappointing end to a perfume that started out smelling absolutely wondrous, therefore, although it also reminds me that sometimes, just sometimes, the normally thoughtful Zarokian can go ham on the woody aromachemicals (Sheiduna for Puredistance being an example).
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