04/18/2021

Nordnase
Translated
Show original

Nordnase
2
Sweet tooth?
I like to have restrained gourmandis in my collection, as they offer a nice balance to the tart floral chypre, woody amber scent or aquatic citrus freshness.
Pleasure without regret and calories, although the fight against the latter really should not determine our lives, it's just too short for that!
If I look at my bottle so, then I have probably caught a subspecies of Choco Truffle, because mine has the addition ZEST. So BELGIAN CHOCO ZEST TRUFFLE.
New? So it will probably be.
We all know many vitamins are in spinach and broccoli, but chocolate (dark with higher cocoa content) also contains important polyphenols and flavanoids and also de-stressing catechins. The cocoa bean is, so to speak, a true fountain of health for metabolism, blood circulation and well-being. It is like everything in life: enjoyed in moderation (not to be confused with masses) chocolate simply does us good! A happiness maker.
Belgian Choco Zest Truffle starts fresh and orangy (in the first moment I had to think very briefly of Aventus), tangerine - and orange zests pile up on the plate. The fruits themselves lie underneath in their own juice and form a liqueur-like liquid. Hidden, I smell some plum. Toasted almonds in a vanilla coating now join in, but not sweet, subtly restrained. And then the appearance of the tart cocoa begins, at first quietly and then becoming louder and louder, melding with vanilla and almond results in a dark praline note with a high orange content, which also remains until the end.
I can't detect any overemphasized sweetness here, but rather the attempted marriage of tangy fruitiness with dark cocoa. I don't smell caramel. This Gourmandi he is but no fragrance for all days or for the office, but rather an olfactory Trösterli in need of cuddling and in the cold (inside as well as outside).
Next to me is a bar of Ritter Sport, the one with higher cocoa content (40%). Golden treasure.
I can only recommend.
A piece still goes and tenderly melting I enjoy it - hmmmm . delicious!
(How many there will be today, I can not predict)
;-)
Today already geschokoladt ?.....
Pleasure without regret and calories, although the fight against the latter really should not determine our lives, it's just too short for that!
If I look at my bottle so, then I have probably caught a subspecies of Choco Truffle, because mine has the addition ZEST. So BELGIAN CHOCO ZEST TRUFFLE.
New? So it will probably be.
We all know many vitamins are in spinach and broccoli, but chocolate (dark with higher cocoa content) also contains important polyphenols and flavanoids and also de-stressing catechins. The cocoa bean is, so to speak, a true fountain of health for metabolism, blood circulation and well-being. It is like everything in life: enjoyed in moderation (not to be confused with masses) chocolate simply does us good! A happiness maker.
Belgian Choco Zest Truffle starts fresh and orangy (in the first moment I had to think very briefly of Aventus), tangerine - and orange zests pile up on the plate. The fruits themselves lie underneath in their own juice and form a liqueur-like liquid. Hidden, I smell some plum. Toasted almonds in a vanilla coating now join in, but not sweet, subtly restrained. And then the appearance of the tart cocoa begins, at first quietly and then becoming louder and louder, melding with vanilla and almond results in a dark praline note with a high orange content, which also remains until the end.
I can't detect any overemphasized sweetness here, but rather the attempted marriage of tangy fruitiness with dark cocoa. I don't smell caramel. This Gourmandi he is but no fragrance for all days or for the office, but rather an olfactory Trösterli in need of cuddling and in the cold (inside as well as outside).
Next to me is a bar of Ritter Sport, the one with higher cocoa content (40%). Golden treasure.
I can only recommend.
A piece still goes and tenderly melting I enjoy it - hmmmm . delicious!
(How many there will be today, I can not predict)
;-)
Today already geschokoladt ?.....
1 Reply